We offer meat sourced from animals that are
free to roam, local & organic wherever possible.
This traditional Irish butcher shop specializes in home-made sausages and burgers - they will even make some to a specific family recipe.
Heading up the operation is Head Butcher, Michiel Hutten who has over 30-years of butchery experience. Inside the store he serves prime cuts of meat and can order in specific meats.
South Avenue Butcher Dinner at Baldanza Café
Grass fed short ribs with a sour cream potato purée served with a glass of Lanessan
We have teamed up with Baldanza Cafe to co-host a gastronomic evening. The exclusive dinner includes wines paired by Keely Abbott from The Wine Trust.
Join us at Baldanza Cafe on Wednesday, October, 25th at 7:15pm and savor five delicious courses consisting of organic, grass fed meats sourced from local farms. Keely will be at hand to provide tasting notes and say a few words about the wine pairing.
$100 per person (including all wines)
To reserve a table call Baldanza on 203 966 4000 or book online HERE
SPECIALS
We offer an ever-changing selection of top quality meats.
Contact us at 203.594.1844 or info@southavebutcher.com for special orders.
View Current Specials →
south ave butcher tweets
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Getting Colder, last make some good broth "Grass Fed Beef Marrow Bones and Beef… https://t.co/y8Yb2eGTl0
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Our new Gourmet Home Made Sausage "Chicken, Sundried tomatoes, Basil and Parmesan… https://t.co/FhcTScwiT0
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Grilling after the game, come and get your meats now. #Butchermike #newcanaanfootball #ncrams… https://t.co/f9IgVdbcE7